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Roast.
We always recommend using a meat thermometer.
Here is our guide for internal temperatures: Rare - 60°C, Medium/Rare - 65°C, Medium - 70°C, Well Done - 75°C
Each | 2.3kg
Cook a roast every bit as good as your Mum's with our lamb leg. It's an Australian classic that will give you all the nostalgic feels. Our lamb is sourced from leading Australian producers. Lamb legs are approximately 2.3kg.
Free delivery over $120
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Roast.
We always recommend using a meat thermometer.
Here is our guide for internal temperatures: Rare - 60°C, Medium/Rare - 65°C, Medium - 70°C, Well Done - 75°C
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