News & Information

Poaching chicken is a surprisingly simple yet elegant cooking method resulting in incredibly tender and flavourful meat. Unlike frying or roasting, poaching gently cooks the chicken in simmering liquid, preserving...

Discover how Tom Bouchier and the Australian team made history at the World Butchers' Challenge by winning the bronze medal among 14 competing nations. Explore the craftsmanship, teamwork, and passion...

Ready to create a beef brisket so tender it practically melts in your mouth? This isn't just a recipe; it's a journey into the heart of flavourful, unforgettable BBQ. This...

This March, in the vibrant city of Paris, the prestigious World Butchers' Challenge—dubbed the "Olympics of Meat"—brings together top butchers worldwide to display their exceptional skills and creativity. Tom Bouchier...

At Peter Bouchier, we provide exceptional quality beef. Our lean cuts offer a delicious and healthy option without compromising on taste. This guide will walk you through the best choices,...

Pork belly is a deliciously rich cut of meat, known for its tender texture and crispy skin. But getting that perfect balance between juicy, melt-in-your-mouth meat and crackling, crispy skin...

​The holiday season is all about gathering with loved ones, sharing delicious food, and making memories — and what better way to celebrate than with gifts tailored to the meat...

The festive season is the perfect time to gather around and enjoy unforgettable meals with loved ones, and nothing says Christmas quite like a succulent meat dish. In this butcher’s...

Nothing brings people together quite like a Christmas feast, and choosing the perfect cuts of meat is the first step to creating a memorable meal. From juicy beef roasts to...

There’s nothing quite like the aroma of perfectly roasted lamb filling the kitchen. Whether you’re looking to master a traditional leg of lamb or explore other cuts like shoulder or...

Lamb cutlets are prized for their delicate flavour, tender texture and versatility, making them a go-to choice for home cooks looking to create something special. Whether you’re grilling, pan-frying, or...

Pork ribs offer a rich, tender flavour that’s hard to beat. But knowing how to cook them to perfection can be a bit tricky — too much heat, and they’ll...